Effects of the Informal Street Food Vendors on the Nyeri Town Publics

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dc.contributor.author Misiko, Asborn J.
dc.contributor.author Kisiang’ani, Rodgers Isaac
dc.contributor.author Githiomi, George M.
dc.contributor.author Kimamo, Mary W.
dc.contributor.author Gituma, Zippora N.
dc.date.accessioned 2023-12-01T11:59:45Z
dc.date.available 2023-12-01T11:59:45Z
dc.date.issued 2023
dc.identifier.uri http://repository.dkut.ac.ke:8080/xmlui/handle/123456789/8321
dc.description.abstract Nyeri town boasts of informal street food vendors found almost in every street, offering products from indigenous to trendy foods. During evening hours the street food operators compete for the limited street space with the town publics. The design and the size of the town’s streets trail the increasing informal street food vendors and the growing urban community. This poster highlights the effects of the informal street food vendors’ location, products and operating time on the urban community in Nyeri town en_US
dc.language.iso en en_US
dc.publisher DeKUT International Conference en_US
dc.title Effects of the Informal Street Food Vendors on the Nyeri Town Publics en_US
dc.type Article en_US


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