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Showing 10 out of a total of 108 results for community: Institute of Food Bioresources Technology.
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Investigation of the Effects of Eucalyptus Extracts on Shelf-Life of Passion Fruit Juice
Habasi Patrick Manzi
;
Valentin Niyigena
;
Fabien Matsiko
;
Theoneste Niyigaba
;
Gratien Twagirayezu
;
Olivier Irumva
;
Nyiranshuti, Angelique
(
2022
)
Health Potential of Chia (Salvia hispanica L.) SeedsDerived α-linoleic Acid and α-linolenic Acids: A Review
Oyalo, Josiah
;
Mburu, Monica Wanjiku
(
European Journal of Agriculture and Food Sciences
,
2021-07-08
)
Chia (Salvia hispanica L.) Seeds Phytochemicals, Bioactive Compounds, and Applications: A Review
Nyingi Wambua, Joseph
;
Mburu, Monica
(
European Journal of Agriculture and Food Sciences
,
2021-11-20
)
Chia Oil Adulteration Detection Based on Spectroscopic Measurements
Mburu, Monica
;
Komu, Clement
;
Durand, Oliver Paquet
;
Hitzmann, Bernrd
;
Zettel, Viktoria
(
MDPI Foods
,
2021-08-04
)
Mangosteen Concentrate Drink Supplementation Promotes Antioxidant Status and Lactate Clearance in Rats after Exercise
Chang, Ching-Chien
;
Chen, Chia-Wen
;
Owaga, Eddy Elkana
;
Lee, Wan-Ting
;
Liu, Ting-Ni
;
Hsieh, Rong-Hong
(
MDPI
,
2020-05-17
)
Physico-chemical characterization, acceptability and shelf stability of extruded composite flour enriched with long-horned grasshopper (Ruspolia differens)
Shabo, Esther Pius
;
Owaga, Eddy Elkana
;
Kinyuru, John
(
Journal of Agriculture Science & Technology
,
2022
)
Physico-chemical characterization, acceptability and shelf stability of extruded composite flour enriched with long-horned grasshopper (Ruspolia differens)
Shabo, Esther Pius
;
Owaga, Eddy Elkana
;
Kinyuru, John
(
Journal of Agriculture Science & Technology
,
2022
)
Assessment of insect contamination, acid insoluble ash content and colour characteristics of traditionally sun-dried and oven-dried dagaa (Rastrineobola argentea)
Owaga, Eddy Elkana
;
Onyango, Christine A
;
Njoroge, Charles K
(
Journal of Applied Biosciences
,
2009-12-07
)
EFFECT OF SELECTED WASHING TREATMENTS AND DRYING TEMPERATURES ON BIOCHEMICAL AND MICROBIOLOGICAL QUALITY OF DAGAA (Rastrineobola argentea)
Owaga, Eddy Elkana
;
onyango, C A
;
Njoroge, C K
(
Rural Outreach Programme
,
2009-05
)
Potential Role of African Fermented Indigenous Vegetables in Maternal and Child Nutrition in Sub-Saharan Africa
Irakoze, Marie Lys
;
Wafula, Eliud N.
;
Owaga, Eddy Elkana
(
International Journal of Food Science
,
2021-12-15
)
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Author
Owaga, Eddy Elkana (29)
Njoroge, Daniel Mwangi (19)
Magiri, Esther (18)
Mburu, Monica Wanjiku (12)
Mburu, Monica (8)
Hendrickx, Marc E (6)
Njoroge, Daniel (6)
Christiaens, Stefanie (5)
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Makokha, Anselimo (5)
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Subject
Common beans (3)
Galacturonic acid (3)
Hard-to-cook (3)
hard-to-cook (3)
Molar mass (3)
Neutral sugars (3)
Pectin (3)
chia (2)
Fish (2)
Adipocytes (1)
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Date Issued
2020 - 2024 (44)
2010 - 2019 (57)
2000 - 2009 (5)
1992 - 1999 (2)
Has File(s)
Yes (108)