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Showing 10 out of a total of 57 results for community: Institute of Food Bioresources Technology.
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Biosecurity and Poultry Agribusinesses: A Conceptual Overview
Aila, Fredrick
;
Ombok, Benjamin
;
Owaga, Eddy Elkana
;
Mumbo, Hazel
(
International Journal of Business & Management Science
,
2017-07
)
Th17 Cells as Potential Probiotic Therapeutic Targets in Inflammatory Bowel Diseases
Owaga, Eddy Elkana
;
Hsieh, Rong-Hong
;
Mugendi, Beatrice W.
;
Masuku, Sakhile
;
Shih, Chun-Kuang
;
Chang, Jung-Su
(
International Journal of Molecular Sciences
,
2015-09-01
)
Factors Affecting Kenya Alpine Dairy Goat Milk Production in Nyeri Region
Muhoho, Simon
(
Canadian Center of Science and Education
,
2014-10-07
)
Alpha-mangostin from mangosteen ( Garcinia mangostana Linn.) pericarp extract reduces high fat-diet induced hepatic steatosis in rats by regulating mitochondria function and apoptosis
Tsa, Shin-Yu
;
Chung, Pei-Chin
;
Owaga, Eddy Elkana
;
Tsai, I-Jong
;
Wang, Pei-Yuan
;
Tsai, Jeng-I
;
Yeh, Tien-Shun
(
Nutrition & Metabolism- Bio Med Central
,
2016-12-01
)
Understanding the Relations Among the Storage, Soaking, and Cooking Behavior of Pulses: A Scientific Basis for Innovations in Sustainable Foods for the Future
Chigwedere, Claire M.
;
Njoroge, Daniel Mwangi
;
Loey, Ann M. Van
;
Hendrickx, Marc E.
(
Comprehensive Reviews in Food Science and Food Safety
,
2019-06-18
)
Effect of Selected Processing Methods on the Nutritional and Anti-Nutritional Properties of Spider Plant (Gynandropsis Gynandra)
Ochieng, Brian Derrick
;
Owaga, Eddy Elkana
;
Njoroge, Daniel Mwangi
(
Journal of Agriculture and Food Technology
,
2018-02
)
Interactive Effects of Dietary Fat/Carbohydrate Ratio and Body Mass Index on Iron Deficiency Anemia among Taiwanese Women
Palupi, Khairizka Citra
(
Journal of Nutrients
,
2014-09-24
)
The Economic, Health and Nutritional benefits of Chia (Salvia hispanica L.) Farming In Nyeri County, Kenya – Baseline survey analysis.
Gitau, David M.
;
Mburu, Monica Wanjiku
;
Kiarie, David Mburu
(
IOSR Journal of Agriculture and Veterinary Science
,
2019-04
)
Moulds And Ochratoxin A Associated With Green Coffee (Coffea Arabica) Beans Processed By Dry And Wet Methods In Nyeri County
Munyendo, Leah Masakhwe
;
Koskei, Richard
;
Mburu, Monica Wanjiku
(
IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT)
,
2017-06
)
Curcumin Supplementation Ameliorated Vascular Dysfunction and Antioxidant Status in High Sucrose, High Fat Fed Rats
Tsai, I-Jung
;
Chen, Chia-Wen
;
Tsai, Shin-Yu
;
Wang, Pei-Yuan
;
Owaga, Eddy Elkana
;
Hsieh, Rong-Hong
(
Appl. Physiol. Nutr. Metab
,
2018-01-29
)
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Owaga, Eddy Elkana (16)
Magiri, Esther (12)
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Common beans (3)
Galacturonic acid (3)
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hard-to-cook (3)
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Neutral sugars (3)
Pectin (3)
Adipocytes (1)
alanine transaminase (1)
Arabica coffee, fermentation methods, physicochemical composition, cup quality (1)
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