Browsing by Author "Kinyanjui, Peter K"

Now showing items 1-4 of 4

Title: Effect of storage conditions on pectic polysaccharides in common beans (Phaseolus vulgaris) in relation to the hard-to-cook defect Author: Njoroge, Daniel Mwangi; Kinyanjui, Peter K; Christiaens, Stefanie; Shpigelman, Avi; Makokha, Anselimo; Hendrickx, Marc E Date: 2015-03-01
Title: Effect of storage conditions on pectic polysaccharides in common beans (Phaseolus vulgaris) in relation to the hard-to-cook defect Author: Njoroge, Daniel Mwangi; Kinyanjui, Peter K; Christiaens, Stefanie; Shpigelman, Avi; Makokha, Anselimo; Sila, Daniel N; Hendrickx, Marc E Date: 2015-03-01
Title: Hydration properties and texture ﬁngerprints of easy- and hard-to-cook bean varieties Author: Kinyanjui, Peter K; Njoroge, Daniel Mwangi; Makokha, Anselimo; Christiaens, Stefanie; Ndaka, Daniel S; Hendrickx, Marc E Date: 2014-11-08
Title: Hydration properties and texture ﬁngerprints of easy- and hard-to-cook bean varieties Author: Kinyanjui, Peter K; Njoroge, Daniel Mwangi; Makokha, Anselimo; Christiaens, Stefanie; Ndaka, Daniel S; Hendrickx, Marc E Date: 2014-11-08

Now showing items 1-4 of 4

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